[mojo]

Crockpot Italian Chicken

Ingredients

6 to 8 frozen boneless chicken breast halves
1 envelope French's Brand Italian Spaghetti Sauce - dry mix
1 can (14.5 ounces) diced tomatoes
1 small can (8 ounces) tomato sauce
Parmesan Cheese

Directions

Place the chicken in the crock. Sprinkle the dry mix spaghetti sauce over top. Add the can of tomatoes and the can of tomato sauce. Cook all day [7 to 9 hours] on LOW or 1/2 Day [3 1/2 to 4 1/2 hours] on HIGH.

Serve with Penne pasta and top with Parmesan Cheese.

[MSL]

 Tomatoes, tomato sauce, cheese and white meat (https://en.wikipedia.org/wiki/White_meat) -- looks healthy.