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Vegetarian and vegan recipes
Because of the bigger popularity of these vegetarian and vegan topics around the world, let's have this vegan/vegetarian recipes thread in our omnilogical community. :)
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I think it's an easy one. I'm not sure if it's a vegan or a vegetarian one, but looks tasty and easy to cook. Have a look:
(http://media-cache-ec0.pinimg.com/736x/4b/59/70/4b597013c1703dd7d7f338606de5dbbc.jpg)http://media-cache-ec0.pinimg.com/736x/4b/59/70/4b597013c1703dd7d7f338606de5dbbc.jpg
:-*
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Dried Tofu with Mushrooms
Simple but tasty. It's good for health to eat more mushrooms.
(http://i62.tinypic.com/29eooy0.jpg)
3 slices of dried tofu, cut into small cubes
5 mushrooms, cut into small cubes
a small bunch of coriander, chopped
green onion, chopped
some green and red pepper, chopped
vinegar
soy sauce
corn oil
salt to taste
Boil dried tofu and mushrooms for a while and then drain them.
Heat the pan with oil, saute green onion, tofu and mushroom for 1min, then saute in peppers, soy sauce, vinegar and salt. When it's almost ready, add in the coriander and mix them. Serve hot.
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Sweet-potato Pastry with Bananas
This sweet potato pastry is very good for stomach. And it's better to eat it with lemon honey drink( put lemon slices into hot water and add some honey).
(http://i58.tinypic.com/rtgrd0.jpg)
2 sweet potatoes
1 banana
3 tbsp of glutinous rice flour
1tsp of sugar
2 tsp of milk
oil
salt
Peel and steam the sweet potato then mash. Sift sugar, salt and glutinous rice flour and mix to a dough ball.
Cut the banana.
Take some from the dough ball and make a small round cake, put one piece of banana in the middle, wrap up and press it a thinner pastry.
Heat the pan with oil and fry the pastry till golden brown.
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Chinese Potato Salad
Chinese style potato salad. Easy to cook and very tasty. If you like, you can also fry the potato to be crispy then make the salad, it will be more tasty.
(http://i59.tinypic.com/30muaux.jpg)
1 potato， shreds
half purple onion， shreds
1 red pepper， shreds
1 green pepper， shreds
1 tsp soy sauce
1tsp chili sauce
1 tsp vinegar
oil
salt to taste
Boil the potato shreds for 2 minutes and drain. Put all the vegetable shreds into a big bowl.
Heat the oil, soy sauce, chili sauce， salt. Remove from the heat and add in vinegar.
Mix the vegetables in the big bowl with the seasoning well.
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Colorful Vegan Dish
I like colorful dishes, they can make me feel better. And of course, they are mostly tasty.
(http://i61.tinypic.com/2zpjkup.jpg)
1 tomato,diced
100g peas
100g corns
100g Chinese yam, peel and diced
sunflower oil
salt to taste
Boil peas, corns and yam for 3 minutes and drain. Then mix them with tomatoes and add in oil and salt to taste.
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Braised Spring Bamboo
Now it's the season to eat spring bamboos. They are very fresh and crispy. This recipe is very simple, but it's very tasty. My husband only tried 3 pieces but already asked to buy again. 8)
(http://i58.tinypic.com/24xoy1h.jpg)
300g bamboo
1 tsp green onion
1 tsp soy sauce
half tsp dark soy sauce
half tsp sugar
a little white pepper
sunflower oil
salt to taste
Cut the bamboo into thick pieces. Boil the bamboo for 3 minutes and drain.
Heat the pan with oil, saute half green onion and all the bamboo for 1 minute. Saute in salt, soy sauce, dark soy sauce and sugar. Add half bowl of water and cook for 5 minutes over moderate heat until the sauce become thick. Then add a little white pepper and green onion and it's ready. Serve hot.
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Sichuan Flavor Eggplant Salad
This is from Sichuan cuisine. I used pepper pickles and ginger pickles from Sichuan to make it. Maybe you will think Sichuan cuisine is hot, but it's not very true. Some of them are not hot like this eggplant dish.
(http://i61.tinypic.com/2ivbr6x.jpg)
2 long eggplants
20g pepper pickles, chopped
20g ginger pickles, chopped
20g garlic, chopped
2tsp vinegar
1 tsp sugar
1 tsp green onion
oil
salt to taste
Cut the eggplants into strips and steam for 8 minutes. Then wait them to be cool and put in a plate.
Put all the pepper, garlic and ginger into a bowl. Heat some oil and pour in the pepper. Until it's hot, mix in salt, vinegar and green onion.
Mix the flavoring with the eggplant in the plate.
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Red Rice Porridge with Rose
Very healthy porridge with some kinds of rice and rose. They said that girls can be more beautiful and healthy to drink this porridge.
(http://i61.tinypic.com/funwh.jpg)
60g black rice
60g coix seed
30g millet
30g rice
8 dry roses
brown sugar to taste
Soak the black rice and coix seed over a night.
Soak the roses for 2 hours.
Cook the black rice, coix seeds,millet and rice with water for around 50 minutes until it's thick.
Then mix in the roses. Mix in the brown sugar and take away from heat. Cover for 20 minutes.
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Cabbage Salad with Walnuts
I don't eat uncooked vegetables often. My husband says it's healthy to eat more. I like cooked cabbage, but this salad is also very tasty.
(http://i59.tinypic.com/2z8uk49.jpg)
How to cook:
2 cups of purple cabbages，thinly sliced
2 cups of green cabbages, thinly sliced
1 cup of onion, sliced
50g walnuts,coarsely chopped
30g sun-dried tomatoes
10g dried cranberries
1/2 cups of apple vinegar
1 tsp sugar
2tsp olive oil
salt to taste
Mix all the ingredients in a big bowl well. Cover and refrigerate about 3 hours before serving. Stir and drain off liquid before serving.
very easy.
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Potato Cakes with Walnuts and Broccoli
Easy and tasty again.
(http://i62.tinypic.com/2vcxru8.jpg)
1 middle potato
50g walnuts, finely chopped
2 cups of broccoli florets
1 small onion, chopped
1 clove of garlic
1 tsp mustard
oil
black pepper and salt to taste
Peel the potato and boil for 20 minutes. Then mash it.
Boil the broccoli for half minute and drain.
Mix potato mash, broccoli, onion and garlic, and add in black pepper, salt and mustard, mix well.
Make the potato mash into small potato cakes. Place a 10-inch skillet over medium heat and wait about a minute. Add the oil, and swirl to coat the pan.
When the oil is hot enough , fry the cakes (in batches, as space allows) for about 5 minutes on each side, or until golden and crisp all over.
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Walnuts and Asparagus Salad
(http://i57.tinypic.com/30u9xqe.jpg)
250g asparagus
50g walnuts, coarse chopped
30g dried tomatoes
8 olives, sliced
2 tsp apple vinegar
olive oil
salt to taste
How to cook:
Remove the old part of asparagus, cut into 2cm long and blanch.
Heat the pan with a little oil and saute for a while. Add in asparagus, dried tomatoes and olives. Mix well with vinegar and salt.
Ready and serve.
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Banana-walnut Shake
Very tasty.
(http://i61.tinypic.com/2bactk.jpg)
1 banana, ripe
35g walnuts
200ml yogurt
1 tsp honey
To make a frozen banana, peel and cut the banana into chunks. Wrap in plastic and place in freezer 20minutes.
Place banana, yogurt, walnuts, and 1 tablespoon honey in a blender.
Blend on low speed until ingredients start to mix together. Then increase to high speed and blend until smooth.
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Catepillar Mushroom and Kelp Salad
Also very healthy and tasty salad.
(http://i57.tinypic.com/2z9czl0.jpg)
How to cook:
150g Catepillar Mushroom
150g Kelp Salad
1/2 green pepper, shreds
1/2 red pepper,shreds
1tsp soy sauce
1 tsp oyster sauce
2 tsp apple vinegar
1 tsp mushroom paste
oil
salt to taste
Blanch Catepillar Mushroom and Kelp, drain. Mix all the ingredients in a big bowl, mix well.
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Salted Brocolli
(http://i60.tinypic.com/xq99iq.jpg)
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Fried Tofu with Bitter Melon
Fried tofu is tasty and it's good to eat more bitter melon in summer.
(http://i58.tinypic.com/308jkvl.jpg)
How to cook:
350g tofu, cut into pieces
100g bitter melon, sliced
50g beansprouts, remove the roots
1/3 red pepper, sliced
1tsp soy sauce
1tsp oyster sauce
1tsp vinegar
oil
salt to taste
Mix bitter melon with some salt and leave it for 15 minutes.
Heat the pan with oil and fry tofu until it's golden.
Saute the bitter melon and beansprouts for 1 minute, and add in fried tofu. Then add in the sauce and salt.
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Sichuan Style Fried Cabbage
(http://i58.tinypic.com/4lk31c.jpg)
How to cook:
1 cabbage, ripped apart
3 cloves of garlic, sliced
8 dried red peppers
20 Sichuan peppers
oil
salt to taste
Heat oil and fry the Sichuan peppers, red pepper and garlic, add the cabbage and fry for some minutes, then add salt to taste.
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Pakistani Potato Cakes
(http://i58.tinypic.com/b9eh6o.jpg)
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Icy Lychee
I don't like to eat lychee so much in fact。But put them in the fridge to get icy then they are very tasty.
(http://i60.tinypic.com/25khq1x.jpg)
Just peel and stone the lychees, then put them in the freezer for some hours and ready.
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Bitter Melon with fermented soya beans
Very easy and tasty. Only bitter melon, soya beans, pepper, salt and oil. Put bitter melon in boiling water for a while to reduce the bitter taste, then fried with soya beans, red pepper, add salt to taste.
(http://i60.tinypic.com/14vjsiv.jpg)
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Fried Banana Rolls with Oats
Mostly I eat bananas directly, of course peel them :). And I often cook oatmeals. This time I cook new , very nice :P
(http://i61.tinypic.com/23lktxt.jpg)
2 bananas
50g oats
20g corn starch
1 egg
peanut oil
Peel and cut bananas into 3 rolls.
Paste the banana rolls with corn starch, then put them in the egg, then glue with oats.
Put all banana rolls in the hot oil and fry till golden.
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A healthy vegetarian dish: tofu balls (http://www.seo-forum-seo-luntan.com/food/homemade-food/msg24848/#msg24848).
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Colorful Porridge
I use 5 kinds of rice for this porridge including black rice, red rice, brown rice, cutmaize and coix seeds.
Put all these in the water for 1 hour, then move them all in the electric pressure cooker and add enough water.
Just wait and eat. 8)
(http://i60.tinypic.com/28074hj.jpg)
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Tomato Tofu
I made the tofu by myself at home. 8)
Then I cook it with two tomatoes.
Fry tofu to be golden, then add tomatoes. Use some green onion and salt to taste.
(http://i60.tinypic.com/eb5yso.jpg)
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Mushrooms and Snow Peas
Very simple to cook it.
Wash well the mushrooms and peas.
In a pan with oil, fry the mushrooms first until they are soft and add the peas and fry together.
Then add some soy sauce and salt to taste.
(http://i60.tinypic.com/vy8d1t.jpg)
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Bean Curd in Spiced Sauce
I again make tofu at home by myself. No other vegetables to cook with it, so I made this tofu in spiced sauce.
(http://i58.tinypic.com/24qssie.jpg)
(http://i59.tinypic.com/9hmb9x.jpg)
Cut tofu into small thin square and fry in the oil till golden . Then put in the pot with some soy sauce, sugar, salt, 2 star anise and water covered tofu, cook for 30 minutes with low heat.
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Mushroom and Green Soybean
Simple but tasty. Only use crab flavor mushrooms and green soybeans with some garlic , peppers.
Put the mushroom in salty water for 10 minutes then wash well.
Boil green soybeans for 5 minutes.
Heat the pan with oil , and fry mushrooms, soybeans and peppers for a while, then add soy sauce and salt to taste and it's ready.
(http://i66.tinypic.com/23kf5hj.jpg)
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Boiled Peanuts with Carrot
Simple, but I like to eat. And it's also easy to cook.
Put the peanuts in the water for half an hour. Then boil them in a pot with soy sauce, salt, sugar, Chinese cinnamon, star anise for around 30 minutes. Then add in carrots and celeries to cook for 2 minutes.
Remove all out in a big bowl, add some sesame oil to taste.
(http://www.seo-forum-seo-luntan.com/pics/Boiled Peanuts with Carrot.jpg)
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Baked Mushrooms
Often I stir-fry mushrooms with some other things. But this time I bake in the oven and also very delicious.
Of course, it's very simple to cook.
(http://i65.tinypic.com/elcv3m.jpg)
Wash some kinds of mushrooms, boil the mushrooms for 2 minutes and drain them.
Then mix the mushrooms with some soy sauce, salt, oil, pepper,garlic.
Bake in the oven for 30 minutes, covered with foil, 200℃.
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Drools
Nicely done.
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I hope so. Thank you! :)
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Vegetable Salad with Lemon Seasoned Salad Dressing
I had a prize with a set of soy sauce, including a bottle of lemon seasoned salad dressing. I used it to make vegetable salad, it's very tasty.
I make the salad with shredded carrots, shredded cucumbers, rice noodles, corianders, mix them with salt and lemon salad dressing, then heat the oil with Sichuan peppers and dried red peppers. (And then, mix the salad again.)
(http://i65.tinypic.com/2ljgy0z.jpg)
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Red Dates with Sticky Rice
It's very nice to be a snack or desert.
Red dates stoned.
Add some hot water in sticky rice flour and make a dough.
Put some sticky rice in the red date.
Then steam for 15 minutes.
Serve with some sugar.
(http://i67.tinypic.com/1z4vqro.jpg)
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I like that vegan salad above there! :-* :-*
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Steamed Okras with Garlic and Beans
Very simple but tasty. Steam okras for some minutes with minced garlic, fermented soya beans and a hot pepper. Then add some olive oil and it's ready.
(http://i66.tinypic.com/ajw08n.jpg)
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A vegan (and vegetarian) shashlik
A tasty vegan and vegetarian shashlik:
(https://upload.wikimedia.org/wikipedia/commons/thumb/e/e5/Shashlik_of_the_vegan_kind_%283646830248%29.jpg/800px-Shashlik_of_the_vegan_kind_%283646830248%29.jpg)Автор: Adrian Nier from Nuremberg, Germany - Shashlik of the vegan kindUploaded by Partyzan_XXI, CC BY 2.0, https://commons.wikimedia.org/w/index.php?curid=8189733.
I like it.
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Gilled Eggplant Salad with Cherry Tomatoes
Very simple salad but I like it.
First gilled the eggplant pieces. then mix the cherry tomatoes and corianders. For dressing, minced garlic, red wine vinegar, salt and olive oil.
(http://i65.tinypic.com/34h9s7n.jpg)
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It's a very good vegan salad! 8)
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Vegetarian dumplings
These dumplings are vegetarian dumplings (dumplings with chives and egg): (http://i63.tinypic.com/260a6vc.jpg). They are tasty. 8)
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Pumpkin Pancakes
Very simple pumpkin pancakes.Just shred the pumpkin and add a little salt and sugar to make it soft. Then add some flour and mix well, if you want to have some flavor you can use what you like.
Make pancakes to fry in the pan and ready.
(http://i67.tinypic.com/2aa0toh.jpg)
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Kelp and Potato Salad
I like this salad very much. Simple but tasty.
Kelp, potatoes shredded, red pepper shredded.
Dressing sauce: soy sauce, minced garlic, vinegar, salt, chili oil.
(http://i66.tinypic.com/nxkl50.jpg)
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Spicy and Sour Radish Salad
It's so simple. I don't like to eat uncooked radish, but I think this salad is very OK.
Just shred the radish, then add some green onion, minced garlic, vinegar, chili powder, sugar, salt and oil,mix well. You can also add some sesame.
(http://i68.tinypic.com/fdu7ad.jpg)
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Smoked Tofu with Peanuts
Very simple. But it's good to eat with rice or porridge.
Only some smoked tofu, peanuts, red and green pepper. About the taste, I use soya paste and soy sauce, a little salt.
(http://i64.tinypic.com/2uduz5h.jpg)
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Simple Beetroot Salad with Onion
You know, beetroots are very healthy.
It's a simple salad. Some beetroots, onions, corianders with apple vinegar, salt and sunflower oil for taste.
(http://i66.tinypic.com/2m5kqjq.jpg)
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Peanut and Lotus Root Salad
It's nice.
I boiled the peanuts with some tea and other spices like star anise，pepper. Then mix with boiled lotus root and add salt, sesame oil for taste.
(http://i66.tinypic.com/207vkw8.jpg)
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Cherry Belle Radish
This kind of radish is very good for salad.
For this recipe, I add plum jam, apple vinegar, and some sugar. Mix and wait for 2 hours. It's better to keep in the fridge.
(http://i63.tinypic.com/2e37d38.jpg)
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Potato Salad
It's very hot these days. To cook in the chicken is too hot. So it's better to make some simple dishes.
Potato salad is very popular. We call it 凉拌土豆丝。Just shred the potatoes, boil, then make the sauce you like and mix well. Usually I make sauce with garlic, leek, hot pepper, soy sauce, vinegar, salt and oil.
(http://i65.tinypic.com/34jbyn9.jpg)
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Baked Potatoes with Garlic
I bought some potatoes cheaper online. So these days we eat potatoes in many different ways.
My husband wants to eat baked potatoes with some garlic. I also think it's tasty. Also it's easy to make it.
Peel and cut the potatoes, mix them with some black pepper, dry parsley, salt and olive oil. Add some whole garlic.
Then I bake them in the oven for 30 minutes, 200℃.
(http://i66.tinypic.com/2wri25u.jpg)
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Wild Rice Stem with Peas and Pepper
Fry shredded wild rice stem, peas and pepper. It's simple but tasty.
(http://i65.tinypic.com/2uzcljb.jpg)
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Potato Pancake
There are many ways to eat potatoes. To fry in this way is also my favorite.
It's simple. One potato and some onion shredded, then add a teaspoon of flour and mix, for taste I use chili,powder and black pepper, salt.
Then just fry them in a pan. Then pancake is crispy outside and soft inside. You can try, it's good!
(http://i65.tinypic.com/fwiuqa.jpg)
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Chinese Yam Pancakes
It's good for health to eat Chinese yam from time to time.
I make some yam pancakes today. Simple, mashed yam with some flour, salt to taste, then fry in the pan.
(http://i63.tinypic.com/2emq4hc.jpg)
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Beetroot Salad
Not long ago I bought 5kg beetroot because my husband likes to eat it. We can only buy online, we can't find it in the local market.
I make beetroot salad with carrot and peanuts. Very nice.
(http://i63.tinypic.com/23u35aw.jpg)
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Cucumber Pickles
Sauce with garlic, chili, vinegar, soy sauce, sugar and salt. Keep in the fridge for one night and it's ready. Very crispy.
(http://i65.tinypic.com/2prbwic.jpg)
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Cauliflower Salad with Cucumber and Peanuts
Simple salad with cauliflower, cucumber and peanuts.
Cauliflower blanching, peanuts frying in the oil to be crispy, then with cucumber to have the taste. I add soy sauce, vinegar, some chili, salt and oil.
(http://i67.tinypic.com/vn2gpg.jpg)
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Rice with Mushrooms and Olives
I like rice and want to eat rice every day.
Today I bake rice in the oven. It's very nice. To cook with rice , I add mushrooms, olives, tomato, and onion. For the taste, there is black pepper, salt and olive oil.
(http://i66.tinypic.com/ogxjrt.jpg)
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Avocado Salad
Simple salad with good salad-dressing, it's also tasty. There are avocado, olives, cherry tomatoes, carrot and lettuce in the salad.
(http://i65.tinypic.com/wm1oif.jpg)
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Mushrooms with Chestnuts
It's the good season now to eat chestnuts. This time I cook them with mushrooms, carrots and pepper. Simple, but with good soy sauce it's very tasty.
(http://i63.tinypic.com/k2o6bn.jpg)
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Fried purple/red cabbage, potato and green pepper
Home-made vegan food (http://www.seo-forum-seo-luntan.com/food/homemade-food/msg36037/#msg36037) (fried purple cabbage/red cabbage, potatoes and green peppers).
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Sweet and Sour Crispy Peanuts
Fry the peanuts in the oil. When they are ready, add some drops of white spirit, they will be more crispy. Make some sauce with soy sauce, vinegar, sugar and salt. I also add some bell pepper with the peanuts, just mix them with the sauce and ready. 8)
(http://i68.tinypic.com/2r7at5f.jpg)
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Black Fungus Salad
Black Fungus, we call mu-er, are also good for salad. I also add some bell pepper, cherry tomatoes for the salad. The dressing is a little spicy, chili and Chinese pepper in the oil, but there is some vinegar together, so it has a very nice taste.
(http://i64.tinypic.com/33e69vq.jpg)
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Chives Sauted with Smoked Tofu
Very simple but tasty.
It's better to eat more chives in spring. This time I cook them with smoked tofu. Only soy sauce, salt and oil for taste.
(http://i63.tinypic.com/20p3l2d.jpg)
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Vegetable Salad
This is the salad I ate today.
There are some kinds of vegetables in the salad, then just mix them with the fine herbs salad dressing. It's very easy but with good taste.
(http://i67.tinypic.com/2ef7sdk.jpg)
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Eggplant Salad
Very nice salad but it's simple. Grilled eggplant, cherry tomatoes and coriander. For the dressing, I make it with garlic, mint, red wine vinegar, olive oil and salt.
(http://i68.tinypic.com/3348aza.jpg)
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Asparagus and Walnut Salad with Dried Tomatoes
Asparagus, walnuts, dried tomatoes, olivies.
For the taste, salt, olive oil, apple vinegar.
(http://i66.tinypic.com/ieikup.jpg)
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Potato Pancakes with Sauerkraut
My potato pancakes with sauerkraut. I think they are very very nice. I like the taste. I mix mashed potatoes with bell pepper, carrot, onion,sauerkraut and some young leeks. For the taste very simple, salt and black pepper.
(http://i68.tinypic.com/4tput3.jpg)
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Lemon Tea
Some people like to drink coffee to refresh themselves. But I don't like coffee so much.
I think this lemon tea is also very good for this.
Except lemon, there are some Chinese wolfberries and dangshen, a kind of Chinese herbs. Then you can add some honey or rock candy if you like.
(http://i64.tinypic.com/izxhtu.jpg)
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Bean Sprouts and Mushroom Salad
Bean sprouts, mushrooms, red pepper, leak, corianders. Garlic, soy sauce, salt and oil for dressing.
(http://i64.tinypic.com/2em2xir.jpg)
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Hot and Sour Young Lotus Root
This dish is from young lotus root, we call them ”藕带“. In China, the biggest planting place for lotus roots is Hubei province. Because these young roots grow very fast, they eat them in many ways, but only in May to August.
It's very easy to cook. The taste for this is hot and sour, with chili and vinegar, and young roots are very crispy. That makes me want to eat more and more :P
(http://i68.tinypic.com/2mg8i82.jpg)
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A vegan colorful vegetable salad: home-made colorful vegetable salad (http://www.seo-forum-seo-luntan.com/food/homemade-food/msg38226/#msg38226). 8)
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A 100% vegan sushi
A 100% vegan sushi (http://www.seo-forum-seo-luntan.com/food/homemade-food/msg38476/#msg38476) -- home-made sushi with takuan (or danmuji) and cucumber. What's takuan/danmuji? Well, takuan (Japanese: 沢庵; also spelled takuwan), or takuan-zuke (沢庵漬け), known as danmuji (단무지) in the context of Korean cuisine is just is a pickled preparation of daikon radish.
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Shredded Cake with Peanut Butter
Shredded Cakes originated in Taiwan. But now they have something changed.
Maybe many people like to eat bread with peanut butter. I don't like bread so much. I made these shredded cakes with peanut butter. Very tasty!
The peanut butter is from New Zealand. It's made of peanuts without any additives.
(http://i67.tinypic.com/2w3nvyt.jpg)
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A simple vegetarian dish: home-made fried eggs with red peppers and coriander (http://www.seo-forum-seo-luntan.com/food/homemade-food/msg38873/#msg38873).
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Lotus Root Slices with Pickled Peppers
It's a very simple dish.
Cut the lotus root into slices, boil for 2 minutes and drain.
Then add some pickled peppers, apple vinegar, salt and a little sugar. Mix with the lotus roots.
Cover and put in the fridge for 2 hours.
(http://i64.tinypic.com/3509laa.jpg)
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Hainanese vegetarian dish
A pretty vegetarian dish from Hainan: (http://i64.tinypic.com/2s656yb.jpg) -- vegetarian pot.
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Beans with Peanut Butter
Very simple.
Boil the beans for a while. The peanut butter is very thick, add some soy sauce ,garlic and some water. Then mix the bean with the peanut sauce.
(http://i65.tinypic.com/w6z4ew.jpg)
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Fried Rice Cakes with Kimchi
I like the food with kimchi, I think it has a good taste.
In fact I don't like to eat rice cakes very much. But to cook some with kimchi will be OK.
(http://i64.tinypic.com/33nw8km.jpg)
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Black Glutinous Rice with Coconut Juice and Mangoes
It's one kind of Cantonese sweets. It's very simple to make it.
Cook some black glutinous rice. Add some sugar and and then pour in some coconut juice and put some mangoes on it.
(http://i64.tinypic.com/2ykz238.jpg)
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A vegan Chinese cold dish
A tasty and easy to cook vegan Chinese cold dish: (http://i68.tinypic.com/2lsh8cp.jpg) -- tofu, cucumbers, carrots, coriander... Very tasty. I like it! :-* 8)