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Author Topic: Caviar  (Read 2968 times)

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英语课

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Caviar
« on: October 25, 2012, 11:52:58 AM »

Caviar


Caviar, in Persian words means fish eggs. Caviar technically comes from the sturgeon, but many companies label other fish roe as caviar. Each has a distinctive taste (some briney, some fishy, some earthy - all fairly complex) and texture (some crunchy, some mushy). With the best quality caviar is produced in the bordering Iran and Russia Caspian.Caviar is the most extravagant enjoyment on a French table, black caviar in the past is the Royal delicacies, now the beauty healthy recipe for fashion people and whom love food but want to lose weight.


http://www.azumafoods.ca/products/product_images/Pearl_Caviar_King_76_82_79.jpg
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clarkj

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Re: Caviar
« Reply #1 on: July 24, 2013, 03:21:54 AM »
I tried caviar. It is very popular in my country.

 

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