[英语课]

Moroccan Mint Tea

Mint tea is one of the most essential things in the moroccan culture, not just a thirst-quenching drink. Moroccan mint tea is a green tea with mint. Filling in the cup with mint, plus a healthy sugar cube, then enjoy this Moroccan distinctive green tea! It is served all day, with or without meal, and as a welcome drink for guests which is impolite to refuse.


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Ingredients

   

• 2 cups of fresh mint leaves
• 1/3 cup sugar ( or a 1/2 teaspoon of Stevia for the low-calorie version)
• 2 tablespoon of green tea
• 6 cups of boiling water

       
Instructions

    1. Bring water to boil, in a teapot combine mint leaves, sugar (Stevia) and green tea.
    2. Let it stand for 5-10 minutes, strain the tea, pour it to mugs or heat resistant glass cups.

[MSL]

 Green and nice.   I drank one kind of tea like this Moroccan one, when I was in Africa. And in China, too.